(Available on Weekdays Only)
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THE LORIANNAMAMA RAO'S RESTAURANT & BANQUET ROOM
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3 Hour Sit Down Dinner
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APPETIZER COURSE(Served Individually)
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Mixed Saladbaby organic field greens covered in a delicious italian dressing
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PASTA COURSE(Served Individually)
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Penne MarinaraFresh penne pasta sautéed in a fresh tomato sauce
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ENTREE COURSE(Guests will have a choice of one)
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Chicken AsparagusBoned chicken breast layered with prosciutto, mozzarella, and asparagus finished in a light brandy brown sauce.
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Veal MarsalaTender veal medallions covered in a rich brown mushroom sauce.
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Eggplant Parmagiana
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ALL ENTREE'S ARE SERVED WITH VEGETABLE AND POTATO OF THE DAY
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INCLUSIVE:
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PERSONALIZED PRINTED MENU, GOURMET COFFEE, TEA,CAPPUCCINO, ESPRESSO, SODA, JUICES, PREMIUM RED & WHITE WINE, CAKE OF OCCASION, CHAMPAGNE TOAST & OUR FAMOUS LEMON DROP COOKIES
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$45.00 Per Person Plus 20% Gratuity and New York State Sales Tax.